It begins more than 500 million years ago in the formative Precambrian era. An ancient inland sea slowly evaporated, leaving behind expansive mineral salt deposits. As tectonic activity shifted the earth, the seabed was hermetically sealed, buried under intense pressure that make the salt as rock. As the continents continued to shift, the rock surrounding the seabed was forced upward, forming the mountain ranges where the mines are now located.
Why you must choose the pink salt ?

• Contain several minerals that good for human body than sodium chloride
• Does not include any additive material or anti-caking agent
• Was not exposed to pollution factors
• Sodium chloride molecules in the Himalayan salt occur in a regular crystalline form, which helps to quickly absorb it into human body cells and absorb the 92 minerals that accompany it; thus, achieving a highly efficient food representation.

 Benefits of Himalayan salt

• Helps regulating water content in human body
• helps controlling blood pressure level
• Supports vascular & respiratory health
• help on Prevention of muscle cramps